You've seen him in museums, represented in marble
statues and dark, dramatic oils. His proud, heavy neck
arches with nobility, and his mane and tail cascade
toward the ground. He bears riders whose names are
fixtures in human history: El Cid, Hannibal and William
the Conqueror. And there are many more.
He was the archetype for the wing-borne Pegasus of
Greek myth many centuries ago, and even appeared as a
mount in the Homeric ballads. His equine legacy knows no
living match. He was present during the fall of Troy,
stood by as the Greeks created the cornerstone of our
civilization, and served the Romans in their conquest of
Europe. This incredible animal whose portrait is so much
a part of our world history is the Andalusian, a horse
so beautiful and so profound, it's hard to believe he is
actually flesh and blood.
Classical Heritage
The Andalusian breed "known in Portugal as the
Lusitano" began with its prehistoric ancestors,
whose images were painted on Spanish cave walls some
25,000 years ago. Although other prehistoric images of
horses appear in European cave paintings, the images in
Spain depict a horse that was led by humans, not hunted
by them. For this reason, some experts think the
ancestor of the Andalusian was the first horse to be
domesticated on the European continent. These early
Spanish horses remained on the Iberian Peninsula for
centuries, their purity unspoiled. But when foreign
invaders and their mounts landed on Spanish shores, the
blood of the native horses became mixed with that of
other breeds. Eventually, from this melding of
bloodlines came a creature known through the continent
of Europe as the Iberian Horse. This is the animal we
now call the Andalusian, named for Andalucia, in the
south of Spain.
These early Andalusians developed in the rugged
Spanish countryside, wherenature gave them the ability
to negotiate treacherous mountain terrain. They
developed an agility and conformation that helped them
not only survive in this harsh environment, but also
become incredible horses of war. It wasn't long before
the Iberian breed became known throughout the continent
as a war horse extraordinaire. It was used in battle by
the Greeks and Romans, and by the Carthaginians in the
Punic Wars. Its popularity in this capacity knew no
bounds until the Middle Ages, when it was slowly
replaced by larger draft and warmblood horses needed to
carry knights in heavy armor. The Andalusian did not die
out though, despite its sudden fall from the warriors'
grace. Those who appreciated the beauty and agility of
this magnificent horse kept it going until the advent of
firearms brought back its popularity for war.
There was a time when the future of the Andalusian
was seriously jeopardized. In 1492, a series of wars
between Spain and other countries had an effect on the
breed's numbers. Then, centuries later, in the 1800s,
there was a revolt against the Church, which controlled
the country's major stud farms. A later revolution in
1936 only worsened the situation until eventually there
were so few Andalusians left, Spain and Portugal
restricted exportation of the breed and began an effort
to rebuild it.
Despite its brush with extinction, the breed managed
to maintain a stature that would touch the world over.
During the Renaissance, the first military riding
schools were created, and here the art of dressage was
born. Based on the maneuvers of battle, this discipline
was made for the Andalusian, who had the awesome ability
to perform them with breathtaking skill. It was here
that the Andalusian gained considerable influence, and
was in turn used to create a number of other breeds. Two
of these are the Lipizzan and Friesian, both of European
origin. But the Andalusian's importance reached beyond
its native shores. Eventually, in both South and North
America, the Andalusian contributed to the birth of
other breeds like the Peruvian Paso, Paso Fino and
American Quarter Horse.
Preserving the Breed
What is so amazing about the Andalusian is that this
horse of history is still here today, in much the same
form as in the past. Look at a stallion of the breed,
and you will see it: the thick, arched neck; the convex
profile; the gloriously long mane and tail; the
short-coupled, muscular body; the unmistakable high leg
action. Compare this modern image with that of the horse
seen in classical European art, and it's nearly the
exact same horse.
Part of the reason for this longevity is the breed's
obvious ability to reproduce itself. There's no
mistaking an Andalusian, or even a half- Andalusian. But
probably the biggest reason for the breed's continued
purity is the people who love it. In Spain, the
Andalusian is carefully protected. The Spanish military
is responsible for preserving the purity of the breed,
in keeping with historical tradition. An organization
within the military, called the Cria Caballar, maintains
the country's Stud Book. Only approved animals may enter
the Stud Book, and in turn propagate the breed. To be
approved, a horse must be "revised" by a three
member group: one veterinarian, one breeder, and one
member of the Cria Caballar itself.
Here in the United States, the International
Andalusian and Lusitano Horse Association (IALHA) is
recognized by Spain as the group responsible for
maintaining the purity of the Andalusian breed. The
rules are such: Any horse registered with the
International Andalusian and Lusitano Horse Association
must have a paper trail of registration certificates and
transfers that trace the horse's pedigree back to
Spanish or Portuguese papers. While the IALHA now stands
strong as guardians of the breed, there was a time when
lovers of the breed found themselves divided into two
separate registries. The American Andalusian and
Lusitano Horse Association had been in existence for 35
years, while the International Andalusian Horse
Association for 25. In 1995, as part of the effort to
preserve and promote the Andalusian horse, the two
groups came together and merged. The result is the IALHA.
"It made a lot more sense for the breed to have one
voice," says Joe Skelton, president of the IALHA.
"While there have been some ups and down, it was a
very positive move for the breed overall."
While lovers of the breed stand strong as one voice,
the Andalusian still suffers from some anonymity. There
are horse people in North America who have never laid
eyes on this magnificent animal, even though most have
heard of it. The reason for this is simple. There are
only about 2,500 Andalusians in the United States, and
most of those horses are concentrated in Texas and
California. Here in America, the Andalusian is a rare
breed. Things are only a little bit better in its native
country. While there are significantly more horses there
- 12,500 in Spain and 4,000 in Portugal -the numbers are
relatively small compared to other breeds.
According to the IALHA, however, the breed is growing
rapidly in popularity in North America. The organization
saw a large increase in membership in 1997, and notices
a strong trend among horse people to cross the
Andalusian with other breeds. Because there are so many
new people entering the breed these days, the IALHA has
started an educational program designed to help them
understand the historical conformation and temperament
of the Andalusian. "We felt there was a real
necessity and need for this, with so many new people
getting involved in the breed," says Skelton. The
educational program takes the form of clinics for
judges, breeders and owners in several cities in the
U.S. The first clinic, conducted by Don Francisco Daza,
a prominent Spanish breeder and judge at the last two
National Championship shows in Spain, focused on the
characteristics of the breed and their relationship to
the breed's athletic abilities. The association is
planning more of these clinics in the future.
In addition to the club's involvement with breed
preservation, a group of American breeders has also
formed a coalition that has been recognized by the
Spanish Cria Caballar. Horses produced by these breeders
are eligible for approval for entry into the Spanish
Stud Book, provided they pass review by a Spanish
three-member group.
It's obvious that Andalusian breeders take their job
as guardians of the breed seriously. "The equine
breeders whose horses are found in the International
Andalusian and Lusitano Horse Association Registry have
an awesome responsibility in the New World,‰ says
Graham Kaye-Eddie, an Andalusian breeder and owner of
Gremlan Farms in Bakersfield, California. "As
breeders of Pura Raza Espanola and Pura Sanguine
Lusitano in the United States of America, they continue
the genetics and breeding standards for these ancient
and historically significant purebred Baroque
horses."
Worth Saving
There's a good reason for all this effort to keep the
Andalusian pure. Take one look at this horse and you'll
understand. Technically speaking, the Andalusian is a
moderately sized horse, standing anywhere from 15.2 to
16.2 hands. He has a head of medium length with a
slightly convex or straight profile. His forehead is
broad, and his eyes are oval. His neck is long and
broad, and his mane thick. A short back is desired in
the breed, with broad quarters and a rounded croup. Most
Andalusians are grey or white; a few are bay, and even
less are black.
In this breed, the head is important. "It is the
beautiful head that specifically outlines the racial
characteristics of each pure-bred line," says
Kaye-Eddie. "The eyes set in a triangulated orbital
arch, the upright yet rounded outer edge shape of the
ears, the long narrow (inverted comma) nostrils, the
almost prehensile-shaped longer upper lip forming a
rounded profile with a proportionately rounded jowl have
been measured extensively for hundreds of years."
But the Andalusian is much more than just a beautiful
head and the sum of its parts. There is something
incredibly regal about this horse, in the way it carries
itself and the way it moves. There is a spirit there
that is hard to define, a sense of confidence and
majesty that can only exist in an animal who has
undergone centuries of fine breeding.
Modern Uses
The Andalusian is rich in heritage, but what can it
do in today's world? Plenty. Though they are few in
numbers, the breed is being seen in a variety of
disciplines, in show rings throughout the country.
Many horse lovers had the pleasure of seeing the
Andalusian perform at the most recent summer Olympic and
World Cup competitions. At these events, Andalusians and
Lusitanos competed successfully in dressage and carriage
driving against world-class competition.
Here at home, the Andalusian is proving its
versatility. The breed is being shown in western
pleasure classes, as well as hunter and English pleasure
events. A number of Andalusian owners drive their
horses, while still others show them in trail classes.
In fact, the Andalusian's legacy as a Spanish mountain
dweller makes it especially suited for trail riding, and
a number of owners do little more than simply ask their
Andalusians for companionship on the trail. But dressage
is the discipline where the breed is starting to really
shine, and rightly so. Classical dressage was created
centuries ago with the Pure Spanish Horse in mind, and
now the Andalusian is making itself noticed in the
dressage ring alongside other more popular breeds.
"We are now holding dressage tests at Andalusian
and Lusitano breed shows, and are also seeing the breed
fare well at open breed dressage," says Skelton.
It is quite a treat to watch the Andalusian perform
the maneuvers of dressage, given the breed's
conformation, beauty and spirit. He is a natural
acrobat, a creature of profound grace, and the picture
of equine elegance. He is, after all, the Andalusian.
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